This exceptional air-dried beef, also known as bresaola, is made exclusively with beef from dairy cattle to ensure a greater depth of flavour.
Using a mixture of green cardamom, black pepper, star anise and coriander seed, the meat is cured and then carefully aged for 5 months, meaning that every mouthful is an explosion of rich spice - perfect for a celebratory family dinner!
Best Before Date on this item is 08/01/2025