Sacla' Vegan White Sauce, your dairy-free white sauce
Plant-based white sauce that’s gluten-free too
Perfect for our Vegan Chick’n & Mushroom Pie recipe
This vegan bechamel sauce is what we like to call inclusive. Ideal for those who eat dairy and gluten-free, it also hits the spot for everyone else. They’ll never know the difference. We’ve replaced milk with soya, and flour with soya protein, to create a silky-smooth white sauce that doesn’t compromise on flavour. Looking for inspiration? Create a creamy pasta dish and pair with our Vegan Bolognese Sauce for a hearty lasagne.
Sacla’ was born in Italy in 1939, in the town of Asti, Northwest of Italy and arrived in the UK in 1990, the year of the football World cup in Italy.
Along with a passion for authentic Italian Pesto and Pasta, Sacla' offers a window to the world of fine Italian food and drink. Our Italian range includes exclusive and hard to find products such as Bellini, Torrone, Cantuccini, Panettone and more.
We've travelled the length and breath of Italy to bring you the real flavours of Italy in our extensive range of the finest Italian food and drink.
