Saronno, a lively and cultural town in Italy's north, is world famous for it's amaretti biscuits and amaretto liquer, made by Paolo Lazzaroni & Figli. The family name of Lazzaroni has carried on the wide range of spirits and liquer, and the cakes and biscuits.
"Chiostro di Saronno" is a mark of tradition and quality, for cakes and biscuits still made to very special recipes which have been handed down over the nine generations of this family owned and run business.
From amaretti liquor (often referred to as the family's "liquid cookie") to biscuits, Panettone and other Italian specialities.
