Marron glacés are a favourite seasonal candied chestnut treat. In this traditional Italian Christmas cake, they are creamed with Madagascan vanilla and swirled through a traditional Panettone dough. It’s made all the more indulgent by chunks of marrons and presented in a pretty wrapper, perfect for gifting.
Marron Glacé Panettone 750g by Virginia
Traditional Christmas cake with candied chestnuts and Madagascan vanilla
Marron glacés are a seasonal favourite, and make an excellent addition to this traditional Panettone
Presented in a pretty wrapper, this Panettone is perfect for gifting
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