Olive trees form the spectacular backdrop and colour palette of the Ligurian coastline where Foglie d’ulivo olive leaf pasta is made, with organic durum wheat semolina and fresh spinach.
These pretty pasta shapes known as “olive leaves” are ideal, with a light dressing of extra virgin olive and fresh herbs. It’s a simple pasta dish that will brings all the scents of the Italian Riviera to your table.
Sacla’ was born in Italy in 1939, in the town of Asti, Northwest of Italy and arrived in the UK in 1990, the year of the football World cup in Italy.
Along with a passion for authentic Italian Pesto and Pasta, Sacla' offers a window to the world of fine Italian food and drink. Our Italian range includes exclusive and hard to find products such as Bellini, Torrone, Cantuccini, Panettone and more.
We've travelled the length and breath of Italy to bring you the real flavours of Italy in our extensive range of the finest Italian food and drink.
